Nyonya Dumpling with blue pea flower colour

Dragon Boat Festival: Nyonya Bak Chang with Blue Pea Flower

Bak Chang or Zongzi is made during the Dragon Boat Festival.  I have a family recipe that I have been using and love the taste. I am now trying out a new Nyonya Bak Chang recipe which has blue pea flower coloured rice and there is coconut milk as well. This recipe is also tasty, and …

Sio Bao Pasty on a plate showing ther filling.

Peculiar Pasties: Vegan Pasties with an Oriental Twist

You might be wondering why I am doing pasties? The Pasties are rather peculiar as it is not your usual pasties. That is why I call it  Vegan Pasties with an Oriental twist.   Vegan Pasties with an Oriental twist.   Well, it all started when a business customer asked me to make vegan chocolate  …