Chinese New Year Fare: Kiam Chye Ark- Duck with Chinese Pickled Mustard Greens Soup

Kiam Chye Ark   Chinese New Year is coming, so I though it would be a timely to share a recipe which my family will be having during  New Year’s day. This is a very traditional soup served in most households in Penang. This soup is usually made during celebrations like Chinese New Year and …

Vietnamese Chicken

 Vietnamese Chicken I had tasted different versions of Vietnamese chicken before. But the one that I liked was while living in Subang Jaya was the one in the Vietnamese Restaurant in called – what else,  Vietnamese Kitchen. Here is my version. Serves:         4-6 with rice and vegetables Prep time:    15 …

Fried Squid Rings

Frozen quid rings are easily obtainable in Chinese or Asian supermarket. It saves a lot of time preparing it. Of course, if you prefer to use fresh squid, please do so. Frozen squid rings are normally frozen in an ice glaze and it adds to the weight of the squid. To get 500g of squid, …