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nyonya, recipe, easy, Chinese, Straits born

Nyonya Recipe

A Place where I share my love for cooking

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Month: April 2019

Home / 2019 / April
Baked Easter Eggs fresh from the oven. I dressed it nicely for this photo shoot
A Nyonya in UK, Culture, Healthy, Snack, Sweets and Puddings, Vegetarian, Vegan

How To Make Vegan Easter Eggs?

by Penang Lassieupdated on April 21, 2019April 15, 2019

Handmade Plant-based Easter Eggs is doable! I was toying with this idea for months now, making Easter eggs that  are plant-based. I can make moon cakes for the Moon Cake Festival. I have tried a few times. My first attempt some years ago resulted in an unbalanced cake that could not stand upright.  That was …

Scenery of Scotland from the car- snow-covered mountain.
A Nyonya in UK, Dinner, Review, Travel

Scotland The Brave

by Penang Lassieupdated on April 15, 2019April 13, 2019

I haven’t been posting regularly. This is because I am so busy with Nyonya Recipe Shop. I have been having to do all things by myself as I am the only one working on it and I have to attend a lot of digital training. Alas, I am not able to implement what I have …

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